Organ meat, also known as offal, refers to the internal edible parts of animals, which are widely consumed across the world for their nutritional value and culinary versatility. At Deerpa, our Organ Meat category focuses on high-quality, export-grade products sourced from certified slaughterhouses in Iran. Each product undergoes strict hygiene, processing, and grading standards to meet international food safety and quality requirements.Our Organ Meat category includes: